Most Common Cruise Ship Illness
A cruise ship is much like an immense floating luxury hotel and most cruise lines offer their passengers gourmet food a wide variety of entertainment choices recreation centers and the opportunity to be pampered.
Most common cruise ship illness. Norovirus has been responsible for a number of cruise ship incidents involving hundreds of people at a time. Are on voyages where 3 or more of passengers or crew report symptoms of gastrointestinal illness to the ships medical staff. Norovirus has been responsible for some of the largest outbreaks of illness on board cruise ships.
However the most common injuries on cruise ships we encounter are those involving a passenger who has slipped and fallen on a wet deck or staircase or tripped over a threshold breaking a leg ankle arm wrist or shoulder. As crews and passengers come from all over the world influenza outbreaks occur year-round caused by strains circulating in different regions. Influenza is the most common vaccine-preventable illness on cruise ships.
From 2008 to 2014 74 million passengers sailed on cruise ships in the Vessel Sanitation Programs jurisdiction. Gastrointestinal outbreaks are relatively common on cruise ships. Contagious diseases and food poisoning are common types of injuries due to the proximity of the passengers and the shared meals.
Food Poisoning Cruise ship galleys are built to serve thousands of people every day. Are on ships under VSP jurisdiction see about VSP. From 2008 through 2014 rates of GI illness among passengers on voyages lasting 321 days decreased from 27.
Are on ships carrying 100 or more passengers. Accidents also occur due to rough weather conditions or wet surfaces. Cruise Ship Injury Attorneys Lawyers in the US.
VSP posts cruise ship outbreaks when they meet all of the following criteria. People often associate cruise ships with acute gastrointestinal illnesses such as norovirus but acute gastrointestinal illness is relatively infrequent on cruise ships. Among the several illnesses and maladies that can affect a cruise ship passenger food and water borne viral gastrointestinal illness is the most common culprit.
